Our premium Blue Cod fillets are wild caught on the Chatham Islands and blast frozen to seal in quality and freshness.
Blue cod is a medium-textured white flesh fish with a low oil content making it suitable for most cooking methods.
Pack contains 500g blast-frozen blue cod fillets. All fillets are skinned and boned for your convenience. Once thawed we recommend eating your fish within three days. One 500g pack typically feeds a family of four.